Chris was ever so excited to help cook and couldn't wait for them to be ready to eat.
We had to make sure we saved a few for daddy, they where sooooo good we nearly ate them all!
Bacon and Cheese muffins
- 1 3/4 cups all-purpose flour (we used 1 cup of white flour and 3/4cup of wholemeal)
- 1 1/2 cup shredded cheese
- 1 tablespoon brown sugar
- 3 teaspoons baking powder
- 1/4 teaspoon salt
- 1/4 teaspoon paprika
- 1 egg
- 3/4 cup milk
- 1/3 cup vegetable oil
- 100g diced bacon
- 1/2 teaspoon of crushed garlic
1- Cook bacon and garlic in frying pan
2- mix flour, cheese, sugar, baking powder, salt and paprika in a bowl
3- in a separate bowl mix egg, milk and oil
4- combine wet and dry ingredients
5- fold bacon into your mix
6- divide into a greased muffin tray, should make 12 small muffins
7- cook at 180c for approximately 20-25min
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